deluxe cheesy fries

I must have mentioned this before, but vegan junk food is a guilty pleasure of mine. Especially fries. Especially fries with lots of stuff on them.

20140125 deluxe cheesy fries
I use frozen fries since (mercifully) I don’t have a deep fryer. They need to bake at 425, preheat your oven according to your fries. Along with the frozen fries, I have onion, tomato, bell pepper, and fresh garlic tossed in olive oil with salt, pepper, and fresh dill.

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Bake until the fries and veggies are beginning to brown. Meanwhile, whip up a tahini sauce such as the one used HERE.

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On an oven-safe dish, pile on the fries and put the veggies on top.

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Add the tahini sauce.

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Pop the cheesy fries in the oven and bake until the sauce thickens and just begins to brown.

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Should look something like this.

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You may want to use a fork, or tuck a napkin in your collar and just go for it.

10 thoughts on “deluxe cheesy fries

  1. Pingback: Vegan Super Bowl Recipes! | Oh, she cooks!

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