Whether you get your buns from the store or you make your own straight from the oven, you still need to know how to freeze hamburger buns to keep them fresh for spontaneous feasts that call for burgers.
From now on, you won’t have to worry if you accidentally go overbought and buy more buns than needed. Without further ado, let’s get started on today’s article.
Can You Freeze Hamburger Buns?
Absolutely! In fact, the best way to store these types of buns is to freeze them. However, it only works when you do it the right way.
The key to freezing hamburger buns is ensuring the buns have cooled down entirely. If you freeze warm hamburger buns, the inside will be dense, resulting in freezer burnt buns.
The defrosting state is also important. Without proper defrosting, the buns will be dry and broken.
How To Freeze Hamburger Buns – Easy Peasy Method For You To Try Out
We’re in a time where we don’t need to be throwing food away after leaving them for days. Here’s how to freeze leftover buns.
Step 1: Remove the buns from the initial package they came in. As the package was already opened, it won’t be able to keep the buns from going stale anymore.
Step 2: Grab a roll of aluminum foil; cut out several square pieces of the same size depending on the number of buns you have.
Step 3: Use the cut pieces to wrap the buns accordingly; make sure you cover the buns entirely, leaving no space out.
It is recommended that you cut one piece and cover a bun first to see if it can be fully wrapped; if not, cut the foil in a bigger size. This way, you’ll save your foil from going to waste.
Note: You’re not going to need tape as the foil is rather flexible and can be sealed in any shape.
Step 4: Place the wrapped buns in a plastic freezer bag or container gently.
Make sure not to stuff the bag or container with too many buns as it will have a negative impact on the buns. In addition, you’ll find it harder to close the seal.
Step 5: Press on the bag gently to push all the excess air out, making the bag airtight. Use a marker to mark the date of storage, then place the bag in the freezer.
5 Secrets For The Best Way To Freeze Hamburger Buns
Make Sure Your Buns are Room Temperature
What happens when warmth meets coldness? That’s right! – Condensation. For that reason, always let your buns cool down to room temperature before placing them in the freezer.
Consequently, the condensation turns into freezer buns when you leave them in the freezer for too long. The situation goes on when you defrost them; your buns will end up being soggy and stail, which is not something you’d want to see.
Use separate wraps to cover your buns instead of using one wrap to cover them all. By using individual covers, you’re not letting air get access inside, ensuring optimal quality of the buns.
You can either use aluminum foil or plastic wrap; both work just fine.
Mark The Date!
Mark the date you store your buns in the freezer with a marker so that you know the best period to defrost them.
Usually, properly stored buns in the freezer can last for three months, but you should defrost them as soon as possible for the best result.
What Do You Know About Layering?
Until your buns are thoroughly frozen, it’s advisable to set them on a single layer instead of piling them up. If you stack them when they’re not ready, some buns in the corner may be pressed down or even crushed under the weight of their fellows.
Bananas? More Like Nah
Unless you want weird-tasting, banana-like buns, don’t ever put bananas near your bread rolls. Bananas will saturate the rolls with their smell and flavor, but not in the banana-bread kind of way.
How To Thaw Frozen Hamburger Buns – With Different Technique
The best way to thaw your frozen buns is to leave them at room temperature. However, this technique takes quite some time – approximately 3 – 4 hours to fully defrost.
The good news, there are other ways to defrost hamburger buns.
Throw Them in The Oven
If you’re only some hours away from dinner, your best bet is to throw the freezing buns in the oven.
Place them in your oven with the foil on so they don’t dry out. Turn on the oven at a fairly low temperature (300 – 350℉) and leave the buns in there for 15 – 20 minutes.
You can also make the most of this method by adding a side dish like French fries or hash browns along with the buns in the oven. Pay attention to the thawing time and decrease it accordingly (if necessary) so your side dishes don’t burn out.
Steam The Buns
Steaming is another good way to defrost hamburger buns.
Nonetheless, you’ll have to be extra careful as the buns can easily turn soggy if you leave them in the steamer for as few as 10 seconds longer than needed.
If you don’t have a double boiler or steamer, simply boil some water and use a tong to hold your freeze hamburger buns right above for 10 – 20 seconds. Depending on how frozen your buns are, add 10 seconds more if needed.
Use a Microwave
Using a microwave can be somewhat tricky as seconds apart can make a big difference.
To apply this method, remove the foil wrapping your frozen hamburger buns first. Then, wrap them in paper towels. This act will keep your buns from either being too soggy or too dried out.
Make sure you layer the top and bottom separately for the best result. Start with 25 seconds; then, add 5 – 10 seconds more depending on how frozen your buns are. If the bread rolls are still not hot enough, consider flipping the pieces before placing them in your microwave again.
What About Bread? – How To Freeze And Thaw Bread
How to thaw out frozen bread? With this easy method!
Step 1: If you’re storing a whole loaf of bread, use a parchment-lined baking sheet or aluminum foil to wrap the loaf. Repeat the same thing on each slice of bread if you’re freezing slices.
Step 2: Put the wrapped bread in the freezer for 2 hours.
Step 3: Take the frozen bread out, place them in a bag, and squeeze all the air out. Then, put them back in the freezer.
When you want to thaw your bread, leave them in the fridge overnight, and they’re good the next morning.
What About Hot Dog Buns?
Can I freeze hot dog buns? The answer is Yes!
But, how to freeze hot dog buns at ease? Or maybe, how to thaw hot dog buns?
How To Freeze Hot Dog Buns
As you might have guessed, the technique of freezing hot dog buns is rather similar to the other techniques above.
Step 1: Use aluminum foil or a baking sheet to wrap the buns individually.
Step 2: Get them wrapped in an airtight bag. Before putting them into the freezer, make sure to press all the air out, or else your buns are going to stale.
Step 3: Place them in the freezer. Similarly, you’d want to spread them out in a layer, just like you do with burger buns, instead of piling them up.
How To Thaw Frozen Hot Dog Buns
The best way to thaw hot dog buns is to thaw them at room temperature. Unlike burger buns, hot dog buns take less time to thaw. The frozen hot dog buns will be completely thawed in 2 – 3 hours.
However, if that’s too long, consider steaming the buns. Place the buns in a colander and hold them above a bowl of steaming water. Put a clean paper towel on top of the colander for the process to be done quicker.
Another option you can consider is to microwave them. Place the buns in the microwave without removing their foils. Leave them in there for 15 – 20 seconds. You can adjust the time to your liking if you feel like the buns are not hot enough.
How To Keep Hot Dog Buns Fresh
Eating them up all the way is the ultimate solution.
If you can’t finish your buns, wrap them in foils and allow them to sit out on the counter. They will be good in 2 – 3 days. However, if you need them to stay fresh longer, freezing is a method to go for!
How To Freeze Hamburger Buns Without Freezer Burn?
The top-pick technique to stop the buns from being freezer burn is to swiftly freeze your buns and then use the vacuum packing method to seal them before putting them in the freezer.
Other than that, you can also use the double-storing method. For this approach, you will have to wrap the buns in foil or plastic wrap at first. Next, place them in another freezer-safe container or airtight bag, and voilá. Yet, one at a time only – wrap them separately to maintain the best quality.
How To Keep Hamburger Buns Fresh?
Never, ever put the buns in the fridge if you want to keep them fresh.
Instead, what you should do is store them in aluminum foil or plastic wrap. If you choose to use foil, please ensure that your aluminum foil is thoroughly closed to prevent air from getting in and drying your bun out.
How Long Does Bread Take To Defrost?
If your bread is completely frozen, it would take around 2 to 3 hours for a slice to defrost. However, for a loaf of bread, you will have to let it sit overnight until it fully loses the cold.
How Long Do Buns Last?
At room temperature, the hamburger buns can stay fresh from 5 to 7 days if properly stored. Still, they can last even longer – up to 3 months when reserved well in the freezer.
How To Store Hamburger Buns?
The hamburger buns can remain fresh when being stored in the pantry or on the counter, instead of in the refrigerator. Or else, keeping them in the freezer is also a way to prolong their shelf life.